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<Product development of over 150 products per year>



Product development that meets market needs

Specialized staff develops processed seasonings such as soy sauce, miso, seasoning vinegar, dashi soup, and dressing every day.

We develop products that meet customer and market needs based on the product recipes we have cultivated over the past 40 years.

In addition, we can make menus using products, and we can propose not only products but also uses.

Development of PB / OEM products

In addition to developing NB products, we also discuss products requested by customers, from taste creation to package design.

We support a wide range of customers not only in Japan but also overseas.

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