Please click here to convert to English.
The recommended browser is Google Chrome.
CLEAR IS THE NEW UMAMI.
Change the Flavor, Not the Color.
Soy Sauce, Yet Crystal Clear.
A new way to add umami without changing a dish's natural colors.
THE FREEDOM OF CLEARNESS
01 WHY CLEAR?
A SIMPLE QUESTION
Why Clear?
To Keep Food's Natural Colors.
Clear Soy Sauce is made from traditionally brewed dark soy sauce, using a unique process to remove its dark color. It remains rich in soy sauce aroma and umami.
Preserve the colors of ingredients, the purity of white sauces, and the beauty of your presentation.
Claer soy sauce
＋
Don't color the food
Aroma & Umami
Freedom Without Color
NEW STANDARD
Umami Beyond Japanese Cuisine.
02 HOW TO USE
ONE DROP, MORE POSSIBILITIES
Just Add a Drop. Taste the Difference.
Use it just like regular soy sauce. Add a little to bring out umami without changing the color of your dish.
Pour
Mix
Finish
Drizzle over sashimi, carpaccio, or eggs without changing their colors.
Mix with oil or vinegar for a light-colored dressing.
Add a few drops to soups or sauces for a final touch of umami.
FROM THE CHEF'S HAND
Creative Freedom in Every Drop.
Drizzle, mix, or finish with Clear Soy Sauce. Preserve vibrant colors while adding umami to every chef's creation.
POUR MIX FINISH
03 STYLE & RECIPE
Turn Your Plate into a Canvas.
Let your ingredients shine without the dark color of soy sauce. A natural choice for Western cuisine, too.
BEYOND JAPANESE
ITALIAN
ITALIAN / 01
Sea Bream & Citrus Carpaccio
Mix equal parts olive oil and Clear Soy Sauce for a flavorful dressing that preserves the fish's natural color.
FRENCH
FRENCH / 02
White Fish with Beurre Blanc
Add a few drops to enhance the buttery sauce without changing its delicate color.
JAPANESE
JAPANESE / 03
White Fish & Vegetable Nikogori
White fish and seasonal vegetables set in a clear dashi jelly with Clear Soy Sauce, preserving their colors and delicate umami.
BEYOND JAPANESE
The Perfect Carpaccio Ratio:
2：2：1。
Mix 2 tsp Clear Soy Sauce, 2 tsp olive oil, and 1 tsp lemon juice. Drizzle over seafood for a refreshing sauce that preserves its natural colors.
Clear Soy Sauce
Olive Oil
Lemon Juice
2
： 2
： 1
MORE THAN SOY SAUCE
One Special Drop Makes a Difference.
Small Drop. Big Possibilities.
THE VALUE OF ONE DROP
Clear Soy Sauce adds aroma and umami without changing the dish's color. Use just what you need to enhance both flavor and presentation.
01
02
03
Preserve Natural Flavors
Versatile Across Cuisines
Complete the Flavor
Keep colorful ingredients and delicate sauces free from dark soy sauce stains.
Add soy sauce's saltiness and umami to any cuisine.
Add depth of flavor without changing the appearance.
CLEAR SOY SAUCE / 100ml
A Clear Choice for Everyday Cooking.
Start with carpaccio and discover new possibilities for your next dish.
